Local innovations using traditional vegetables to improve soil quality
OUTPUT TYPE: Journal Article
PUBLICATION YEAR: 2005
TITLE AUTHOR(S): T.Hart
KEYWORDS: AGRICULTURE, FOOD SECURITY, INNOVATION, VEGETABLES
Print: HSRC Library: shelf number 2976
HANDLE: 20.500.11910/7253
URI: http://hdl.handle.net/20.500.11910/7253
If you would like to obtain a copy of this Research Output, please contact Hanlie Baudin at researchoutputs@hsrc.ac.za.
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