Beyond the food desert: finding ways to speak about urban food security in South Africa
SOURCE: Human Geography: Geografiska Annaler Series B
OUTPUT TYPE: Journal Article
PUBLICATION YEAR: 2012
TITLE AUTHOR(S): J.Battersby
KEYWORDS: FOOD SECURITY, SOUTHERN AFRICA, URBAN COMMUNITIES
DEPARTMENT: Developmental, Capable and Ethical State (DCES)
Print: HSRC Library: shelf number 9903
HANDLE: 20.500.11910/11175
URI: http://hdl.handle.net/20.500.11910/11175
OUTPUT TYPE: Journal Article
PUBLICATION YEAR: 2012
TITLE AUTHOR(S): J.Battersby
KEYWORDS: FOOD SECURITY, SOUTHERN AFRICA, URBAN COMMUNITIES
DEPARTMENT: Developmental, Capable and Ethical State (DCES)
Print: HSRC Library: shelf number 9903
HANDLE: 20.500.11910/11175
URI: http://hdl.handle.net/20.500.11910/11175
If you would like to obtain a copy of this Research Output, please contact Hanlie Baudin at researchoutputs@hsrc.ac.za.
Abstract
Urban food security is a significant development challenge in sub-Saharan Africa. However, the field is currently under-researched and under-theorized. Urban food insecurity, where it is considered, has been viewed through a development studies lens that views food insecurity as a household-scale problem. There has been significant focus on food deserts in developed countries as one way of engaging with such insecurity. The food deserts research views food insecurity through a social exclusion and food justice lens. This article introduces the food desert concept to provide a conceptual tool to begin to understand the spatial determinants of urban food insecurity, which are not well captured by the existing framings of food security in the region. Using data from a 2008 household food security survey conducted in Cape Town, the paper highlights gaps in the food deserts approach, most significantly its neglect of non-market sources of food and of household decision-making processes. The paper therefore concludes by suggesting a new approach which takes the household???s assets, abilities and decision-making as the starting point and overlays this with the market and non-market foodscapes accessed by these households.-
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