Nutrition

SOURCE: Psychology: an introduction
OUTPUT TYPE: Chapter in Monograph
PUBLICATION YEAR: 2004
TITLE AUTHOR(S): L.Richter, S.Norris
SOURCE EDITOR(S): L.Swartz, C.De la Rey, N.Duncan
KEYWORDS: FOOD AND NUTRITION
Print: HSRC Library: shelf number 2856
HANDLE: 20.500.11910/7338
URI: http://hdl.handle.net/20.500.11910/7338

If you would like to obtain a copy of this Research Output, please contact Hanlie Baudin at researchoutputs@hsrc.ac.za.